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Cocktail Club: For something out of the ordinary, try this green tea infused tipple
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Inspired by the flavours of Shanghai, experience this cocktail from the comfort of your own home.
Making cocktails at home is a fun way to experiment with different flavours, whether you’re inviting friends over, or you simply want a tipple at the end of a long week.
We asked world-class Irish mixologist and Diageo Head of Advocacy, Cal Byrne, for his expert recommendations, and his latest one is perfect for those who love something a little different.
This Green Tea Punch has the familiar flavours of Tanqueray Gin, but with Chinese-inspired notes including green tea, sake, and lemongrass to take you on a real journey.
“Inspired by my recent trip to Shanghai, understated elegance is at the heart of their fashion and cocktails,” Cal explains.
“Using a simple technique known as ‘milk washing’, this drink is clarified, allowing the complexity of its composition to sit under the guise of a simple and clean aesthetic. This technique is used in some of the world’s best cocktail bars.”
To pair with this drink’s Asian influence, Cal has put together a look that’s also inspired by his travels. He’s wearing a piece by a Shanghai designer that’s equally focused on understated elegance, with its low-key colour yet striking silhouette.
Green Tea Punch
To make:
Tanqueray Gin
Yuzu Green tea
Cloudy apple juice
Umeshu Sake
Lemongrass
Clarified milk
Stay tuned for our ongoing series in partnership with Diageo – Cocktail Club – for much more of Cal and his top-tier recipes and fashion inspiration to come. Visit diageo.com to learn more about their premium brands.
Please visit www.drinkaware.ie for more information on how to drink responsibly.
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